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Monument to Wine
Bartholomew Broadbent takes (to) Richmond
Aug 19, 2010 by Jason Tesauro in Dine out
Patricia Lyons
The Art of Champagne Sabering
Festive and flamboyant: You too can learn the maddest of skills—beheading the bubbly. By Jason Tesauro Photography by Patricia Lyons
Nov 16, 2009 by Jason Tesauro in Eat in
Patricia Lyons
Brut Force: The Powerful Finesse of Grower Champagne
What do you get when you mix Grand Cru bubbly, a five-course meal from the chef at 1 North Belmont, and three couples in a spirited mood? An elegant dinner party with plenty of fizz. Photography by Patricia Lyons | Food styling by Frits and Andrea Huntjens
Nov 9, 2009 by Jason Tesauro in Eat in