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Fresh-Faced Farmers
Two young Charlottesville couples are bucking the national trend and enjoying life on the farm.
Feb 17, 2012 by Tracey Love in Food & Drink (3 Comments)
Souped-Up Super Bowl Sunday
Super Bowl Sunday should be more than just chips and dip.
Feb 3, 2012 by Jill F. Reynolds in Food & Drink
Survive in Demand
How one breed of cattle's popularity on the plate is helping ensure its survival.
Jan 27, 2012 by Lida Ramsey in Food & Drink
Blue Ridge Biergarten
Wild Wolf Brewing Company has a new location
Jan 25, 2012 by Tracey Love in Food & Drink
A Vintner's Vintner
Gabriele Rausse has been dubbed “The Father of the Modern Virginia Wine Industry,” and with good reason: He’s been involved in the startup of numerous wineries, including his own, since he first came to Virginia from his native Valdagno, Italy.
Jan 16, 2012 in Food & Drink
